Pumpkin pie is a pretty important part, if not the most important part of Thanksgiving, so I had to make sure that it would live up to it’s name (despite it being vegan, sugar-free and all the rest).
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There is no one-size-fits-all when it comes to diet, however, even though this next point may seem to completely contradict the previous, there is one diet rule that I believe everyone should follow. Here it is…
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I always felt like there are certain dishes where an “average” recipe just doesn’t cut it. For all those ultimate classics such as chocolate chip cookies, oatmeal cookies and banana bread, only an outta-this-world, dis-is-madness kinda recipes will do.
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There’s nothing fresher than a good ol’ raw ricepaper roll packed with aaaall the veggies. I had been seeing so many gorgeous #ricepaperroll pics on Insta the past few weeks, that I just had to try my hand at them too.
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It would be naive of me not to expect some negative responses and criticism to my previous blog post, however the amount of hateful comments I received did nothing but make me want to distance myself even more from the entire community.
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I recently celebrated my 2 year anniversary as a strict vegan. But as much as veganism was so right for me 2 years ago, it no longer is, and here is why.
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I looked up “healthy food Berlin” a few weeks before my trip, thinking maybe there’ll be some cool vegan restaurants. What I didn’t realize is that Berlin does not have “some cool vegan restaurants”, Berlin is literally vegan food heaven.
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